Frozen whole egg Organic

Our organic eggs have EU organic certification. We add neither additives nor preservatives to our organic eggs. Our organic eggs are sourced from free-range chickens, with an outdoor range of 4m² per hen; the hens are exclusively fed organically grown feed. We strive for own feed production, but it is not mandatory for organic poultry farms. The manure of these farms is used on their own farmlands, or on the property of nearby farmers, subject to some agreements.

Cocovite frozen whole egg products have the same specifications and qualities as the liquid variant and also have a longer shelf life because they are frozen. After thawing (at a temperature between 0°C and 4°C) these products can be processed like a traditional liquid whole egg.
After thawing, this product works perfectly in all preparations that rely on natural, fresh and full egg flavour.

Product benefits

  • Pasteurised: salmonella-free
  • Long shelf life due to the freezing process

Product preparation

  • Thaw and ready for use
  • Shake well, then pour
  • Convenience

Ingredients

  • Whole egg from organic hen's eggs

Available husbandry system

  • Organic

Packaging formats

  • 1 kg with a resealable screw cap
  • 10 kg bag in box

Storage

  • Shelf life after production: 365 days
  • Store frozen at < -18°C

Nutritional value per 100g

  • Energy: kJ 549/Kcal 132
  • Fats: 9.10g (Of which, 3.10g in saturated fatty acids)
  • Carbohydrates 0.20g (Of which,  0.20g in sugars)
  • Proteins: 12.30g
  • Salt: 0.40g


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