Products
Liquid egg white – 1kg
Professional liquid egg white for hospitality and foodservice
This 1kg liquid egg white packaging is designed for professional kitchens striving for top quality and efficiency. With its consistent performance and the addition of guar gum for stable foams, this egg white is perfectly tailored to meet the needs of hospitality businesses and caterers. It delivers excellent results without artificial preservatives, making it ideal for daily use in various preparations.
Versatility for the professional kitchen
This 1kg liquid egg white packaging is designed for professional kitchens striving for top quality and efficiency. With its consistent performance and the addition of guar gum for stable foams, this egg white is perfectly tailored to meet the needs of hospitality businesses and caterers. It delivers excellent results without artificial preservatives, making it ideal for daily use in various preparations.
Thoughtful packaging for intensive use
The resealable 1kg packaging is designed with practicality in mind for professional kitchens. Its size accommodates larger quantities, reducing the need for frequent refills. The screw cap ensures hygienic storage and easy dosing. This convenient packaging supports an efficient workflow and minimizes waste.
Natural and efficient without artificial additives
This liquid egg white is 100% natural and free from preservatives. The pasteurization process makes it fully food safe and meets the strict standards of professional chefs. The natural stabilizer guar gum enhances foam stability without affecting flavor or texture, ensuring high-quality results every time.
Key features
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