Products

Frozen egg yolk – 5kg or 10kg

High-quality, pasteurized frozen egg yolk in a practical bag-in-box package

Our frozen egg yolk in a larger bag-in-box is designed for professional kitchens and bakeries with medium to large production volumes. This pasteurized egg yolk is salmonella-free and retains its quality and natural properties thanks to the freezing process. The product is ready to use immediately after thawing and has a convenient, paste-like consistency that ensures easy processing in your preparations.

Do you need high-quality egg yolk for your sauce, dessert, or pastry?

Frozen egg yolk in this larger packaging is ideal for preparing a wide range of culinary creations. Use it to make rich desserts like crème brûlée, pastry cream, or lemon curd, where a full flavor and creamy texture are essential. It’s also a reliable choice for sauces like béarnaise or carbonara. In bakery applications like brioche, butter cake, or éclairs, it delivers excellent results by adding beautiful color and light structure to your products.

Who is this packaging for?

This packaging is perfect for foodservice businesses, patisseries, and food producers with freezer capacity who need a larger quantity of liquid egg yolk but don’t require bulk packaging. The generous size provides a balance between volume and convenience, making it a practical choice for companies that prioritize efficiency and quality. The format offers sufficient volume for medium-sized productions, while the frozen nature allows for long shelf life without quality loss. This flexibility helps manage stock effectively and minimizes waste. Choose our frozen egg yolk in a bag-in-box for a reliable, versatile, and easy-to-use ingredient that meets your culinary requirements seamlessly.

Also available in organic variants

In addition to standard options from barn, caged, and free-range farming systems, we also offer our frozen egg yolk in an organic variant. This allows you to cater to the demand for sustainable and environmentally friendly products without compromising on quality and functionality. It’s the perfect choice for businesses that place extra value on organic production.

Key Features

  • Perfect for medium-sized production volumes and easy to use
  • Quality is preserved thanks to the freezing process, even during extended storage
  • Ready for processing immediately after thawing, with no additional steps required
  • Guaranteed food safety
  • Available from organic, caged, barn, and free-range farming systems
  • Shelf life of up to 2 years after production
  • Option for delivery in plastic crates if needed
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